Lesson Plans
Food SafetyLearning Objectives
1. Identify the proper temperature to cook ground beef. 2. Recognize the critical control points during the processing of ground beef. |
Beef is Greener than You Think!Learning Objectives
1. Investigate how beef production impacts the environment. 2. Describe how beef production is sustainable. 3. List three ways beef production has become more efficient. |
Beef in a Healthy DietLearning Objectives
1. Compare one serving of beef to another source of protein. 2. List and describe the 10 essential nutrients found in lean beef. |
